Set in the beautiful rural woodlands and over-looking orchards of cider apples, this magnificent mansion was built in 1710. The ornate plaster ceilings, carved fireplaces and stained glass windows create a welcoming ambiance. Fine art & antiques compliment the sophisticated yet relaxing atmosphere. Most of the 21 rooms enjoy the stunning views of the surrounding countryside. Master Chef Martyn Pearn uses the finest organic produce, home-grown vegetables and specialities from the surrounding farms. Guests also have the possibility to learn from Martyn in the Chefs Masterclass.

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